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The best gastronomy in a peaceful and well-kept environment, with azuLinehotels

Sa Flama Restaurant

Located on the beachfront in San Antonio Bay, our Sa Flama Restaurant is ideal for enjoying with your family, partner or friends. We are specialists in Mexican homemade food. We also have an extensive menu of tapas and dishes, as well as barbecued meats. With its terrace on the beachfront and its capacity for more than 80 people, Sa Flama is the ideal place for any type of event, from weddings to business dinners, in an intimate atmosphere and with fantastic views.

Reservation telephone number: 971340943

Address: Playa d'Estanyol, 07839 Bahía de Sant Antoni de Portmany - San Agustin -  Ibiza, Spain

 

Hoyo 19 Restaurant

You don't need to be keen on golf to enjoy a unique gastronomy . Our restaurant Hoyo 19; provides another way to experience great taste. Run by Italian chef Sara Londero and open all year round, it offers dishes with the best ingredients in a well-kept and peaceful environment. Risotto, creamy rice, charcoal steak, beef tenderloin, grilled octopus, tataki tuna, almond panacotta ... You'll be back for sure!

 

 

Pastry

Located in azuLine Hotel Mar Amantis & Mar Amantis II, our bakery has a cafeteria service and a pleasant terrace where you can enjoy a wide range of pastries and a wide assortment of homemade breads, breakfasts and desserts. The special Ibiza Danish pastries, Majorcan sausage, flan, pepper and tuna pizzas are all famous delicacies. Customers staying at azuLinehotels can make orders at our hotel receptions two days in advance. Phone orders: 971343970 Open from February to November, every day from 7:30 a.m. to 7:00 p.m. Address: Carrer Cala de Bou, s / n (Hotel Mar Amantis), 07839 San Agustín, Ibiza, Spain

PISCO BEACH RESTAURANT

PISCO BEACH RESTAURANT

Located right on the beachfront in San Antonio Bay, our PISCO BEACH RESTAURANT is the perfect place to enjoy with family, your partner, or friends. PISCO BEACH RESTAURANT is a seaside restaurant situated on S'Estanyol beach in San Antonio Bay. It offers a dining experience that blends Mediterranean and international flavors, with a special emphasis on Peruvian cuisine, thanks to its chef who hails from Peru.

With a beachfront terrace and a capacity for over 80 guests, it’s the ideal venue for all kinds of events—from weddings to corporate dinners—in an intimate setting with fantastic views. The menu ranges from starters and salads to seafood dishes, pastas, and burgers, all freshly prepared. One of the highlights is the hot stone meats, cooked at the table to each guest’s preference.

The desserts, made with fruits such as passion fruit, mango, and strawberry, are highly recommended. The drinks menu stands out for its wide variety of cocktails—especially the Pisco Sour—as well as wines, champagnes, and cavas. The atmosphere is relaxed, with subtle music and a service team known for their warmth and professionalism. The sea views and sunsets complete a truly memorable dining experience.

Book your table: 971 34 09 43

www.piscoibiza.com

piscobeachibiza

Location

OPENING HOURS:

Monday 13:00–16:00, 19:30–24:00
Tuesday Closed
Wednesday Closed
Thursday 13:00–24:00
Friday 13:00–16:00, 19:30–24:00
Saturday 13:00–16:00, 19:30–24:00
Sunday 13:00–16:00, 19:30–24:00

Find us at Playa d'Estanyol07839 Bahía de Sant Antoni de Portmany - San Agustín, IbizaEspaña

Book your table: 971 34 09 43